Thursday, March 3, 2011

Cupcake Trend?

Would You Eat This?

Would you trade your sweet, soft, luscious little morsel of a cupcake for a meatloaf cupcake!? A WHAT????


Photo from Delish.com

 Is a new trend upon us? Some pretty great bakers across the nation are putting a different  little twist on the ever popular, sweet, cherished  cupcake!





 Don't be surprised if you see such gourmet flavors as meatloaf, pasta, roasted potatoes and chicken to name a few,  show up on your dinner plate this year!


Kumquat Cupcakery, in Brooklyn New York, specializes in mini cupcakes, offering one I think you and I might try without too much hesitation, the Maple Bacon cupcake! How could a cupcake offering both sweet and savory be a bad thing!?

Next time you are thinking of making cupcakes, think outside the cupcake liner and be inspired to try a new, different flavor! Maybe on your next party food table you will add in a few savory cupcakes, in addition to your dessert table cupcakes! 
The possibilities are endless and delish!

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